DEPARTMENT OF FOOD & AGRICULTURE

DIPLOMA IN AGRICULTURE (12 Months)

1
SubjectTotal MarksTheory MarksPractical MarksSequence No
GDA2S46051-CONCEPT OF AGRICULTURE10070301
GDA2S46052-FUNDAMENTALS OF ENTOMOLOGY10070302
GDA2S46053-FUNDAMENTALS OF SOIL SCIENCE10070303
GDA2S46054-FIELD CROP PRODUCTION10070304
GDA2S46055-PRINCIPLES OF AGRONOMY10070305
GDA2S46056-PRINCIPLES OF HORTICULTURE10070306
GDA2S46057-ECONOMIC BOTANY10070307
GDA2S46058-BIOMATHEMATICS10070308
GDA2S46059-COMMERCIAL AGRICULTURE10070309
2
SubjectTotal MarksTheory MarksPractical MarksSequence No
GDA2S46051-IRRIGATION AND WEED MANAGEMENT10070301
GDA2S46052-SOILS AND FERTILITY MANAGEMENT10070302
GDA2S46053-DRY FARMING AND AGROFORESTRY10070303
GDA2S46054-SPICES PLANTATION AND MEDICINAL PLANT CULTURE10070304
GDA2S46055-SEED PRODUCTION10070305
GDA2S46056-PRINCIPLES OF PLANT PATHOLOGY10070306
GDA2S46057-ENERGY AND ENVIRONMENT10070307
GDA2S46058-FOOD SCIENCE AND NUTRITION10070308
GDA2S46059-PHYSICAL EDUCATION10070309