DEPARTMENT OF FOOD & AGRICULTURE

DIPLOMA IN AGRICULTURE (24 Months)

1
SubjectTotal MarksTheory MarksPractical MarksSequence No
GDA2Y47711-CHEMICAL TECHNOLOGY10070301
GDA2Y47712-AGRO ECOLOGICAL SITUATIONS10070302
GDA2Y47713-NECESSITIES OF NURSERY10070303
GDA2Y47714-AGRICULTURE AND ENVIRONMENT10070304
GDA2Y47715-COMMERCIAL AGRICULTURE10070305
GDA2Y47716-TRACTOR CONTROLS & AGRICULTURE TRAINING10070306
GDA2Y47717-PRINCIPLES OF AGRICULTURAL ECONOMICS10070307
2
SubjectTotal MarksTheory MarksPractical MarksSequence No
GDA2Y47711-SOIL HEALTH MANAGEMENT10070301
GDA2Y47712-PEST AND DISEASE CONTROL IN AGRICULTURE10070302
GDA2Y47713-PESTICIDES MGMT. AND THEIR APPLICATION TECHNIQUES10070303
GDA2Y47714-SOIL CHEMISTRY AND SOIL FERTILITY10070304
GDA2Y47715-DRY FARMING AND AGRO-FORESTRY10070305
GDA2Y47716-CROP PRODUCTION TECHNOLOGY OF MAJOR LOCAL CROPS10070306
GDA2Y47717-CROP, SOIL & WATER MANAGEMENT10070307