DEPARTMENT OF FOOD & AGRICULTURE

DIPLOMA IN FOOD SAFETY (6 Months)

1
SubjectTotal MarksTheory MarksPractical MarksSequence No
GDFS6M49191-FOOD SCIENCE AND NUTRITION10070301
GDFS6M49192-FOOD SAFETY BASICS10070302
GDFS6M49193-FOOD MICROBIOLOGY10070303
GDFS6M49194-FOOD SAFETY AND QUALITY AUDITING10070304
GDFS6M49195-COOKING TECHNIQUES AND PRACTICE10070305
GDFS6M49196-PREPARE AND COOK FOOD10070306