| 1 |
| Subject | Total Marks | Theory Marks | Practical Marks | Sequence No |
| GPGDA2S51191-SOIL CHEMISTRY AND SOIL FERTILITY | 100 | 70 | 30 | 1 |
| GPGDA2S51192-PRINCIPLES OF PLANT PATHOLOGY | 100 | 70 | 30 | 2 |
| GPGDA2S51193-AGRICULTURAL CHEMISTRY | 100 | 70 | 30 | 3 |
| GPGDA2S51194-AGRICULTURAL METEOROLOGY | 100 | 70 | 30 | 4 |
| GPGDA2S51195-MARKETING PLANS | 100 | 70 | 30 | 5 |
| GPGDA2S51196-CROPPING MACHINERY | 100 | 70 | 30 | 6 |
| 2 |
| Subject | Total Marks | Theory Marks | Practical Marks | Sequence No |
| GPGDA2S51191-FUNDAMENTALS OF LIVESTOCK & POULTRY PRODUCTION | 100 | 70 | 30 | 1 |
| GPGDA2S51192-DRY FARMING AND AGRO-FORESTRY | 100 | 70 | 30 | 2 |
| GPGDA2S51193-VEGETABLE CULTURE | 100 | 70 | 30 | 3 |
| GPGDA2S51194-HARVESTING TECHNIQUES | 100 | 70 | 30 | 4 |
| GPGDA2S51195-CROP DISEASE AND THEIR MANAGEMENT | 100 | 70 | 30 | 5 |
| GPGDA2S51196-AGRI-BUSINESS MANAGEMENT | 100 | 70 | 30 | 6 |